A quiet neighborhood bakery in Seongsan-dong, Mapo-gu. Baking fresh milk cream buns, Parisian-style baguettes, and morning pastries.
Two distinct staples define our daily morning oven: soft, custardy milk cream bread and traditional crusty baguettes.
Lava-bursting vanilla custard filling
Soft, golden-baked milk bread generously filled with light custard cream. Prepared with a strong vanilla aroma and balanced sweetness that stays gentle from the first bite.
Parisian-style crust & caramelized crumb
Baked to a deep golden amber crust with a moist, open-crumb interior. Paired alongside caramelized French canelés and daily rustic loaves on the timber counter.
Individually prepared morning pastries, muffins, and coffee displayed across cedar timber shelves and stone counters.
Authentic impressions from local neighbors and visitors who stop by our counter in Seongsan-dong.
"Went to try their famous milk bread. Lots of cream inside and it wasn’t too sweet. Would definitely recommend to those in the area to try this place!"
"A fantastic small bakery! We tried the milk cream bun and the baguette. The baguette reminded me of the amazing ones in Paris, an outside crispy yet moist."
"The cream bun is definitely worth a try for first timers. The cream filling is quite custardy and light with a strong vanilla taste. I love how it's not too sweet."
Walk-in bakery open 5 days a week from early morning to evening. Please note our regular Wednesday and Thursday rest days.
| Monday | 8:00 AM – 9:00 PM |
| Tuesday | 8:00 AM – 9:00 PM |
| Wednesday | Closed (Rest Day) |
| Thursday | Closed (Rest Day) |
| Friday | 8:00 AM – 9:00 PM |
| Saturday | 8:00 AM – 9:00 PM |
| Sunday | 8:00 AM – 9:00 PM |